+34 93 268 49 76 | +34 608 590 487

+34 93 268 49 76
| +34 608 590 487

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Menu of the day Barceloneta

Are you looking for a restaurant with menu near La Barceloneta?

In Ca La Montse you will find menu of the day, with generous portions and all the Mediterranean flavor.

 

Menu of the day €18 / Half menu (1 dish) €12

FROM MONDAY TO FRIDAY FROM 1:00 PM TO 4:00 PM

 

FIRST

FIRST OF THE DAY

“IAIA” BROTH SOUP WITH GALETS AND PELLETS

GREEN BEANS STEAMED OR SAUTÉED WITH IBERIAN HAM

RUSSIAN SALAD AS GOD COMMANDS WITH TUNA AND ANCHOVY OLIVADE

STEAMED MUSSELS FROM “DELTA DE L’EBRE”

STEAMED AND GRILLED VEGETABLES (Bean, broccoli, carrot, onion, zucchini, asparagus…)

BOVERS SNAILS WITH “L’AVI” SAUCE SPICY OR NOT

CHEF JORDI’S BOVERS SNAILS

GALICIAN LACON WITH LA VERA PEPPER

BEEF CARPACCIO WITH PARMESAN

HOUSE SALAD WITH ASSORTMENT OF LETTUCE, TOMATO, SPRING ONION, CARROT, HARD-BOILED EGG, TUNA, OLIVES…

 

SECONDS
SEAFOOD RICE WITH CUTTERFLY, CUTTERFISH AND SEAFOOD FUMÉ 18 min
(The rice is made for each table and is not plated)

SECOND MEAT OF THE DAY 

VEGAN BURGER WITH RICE, CHICKPEAS AND VEGETABLES

VEGETARIAN BURGER WITH SPINACH, RAISINS AND CHEESE

“IAIA” MONTSE BEEF CROQUETTES

COD CROQUETTES WITH MUSSELS

GRILLED GALICIAN BEEF STEAK WITH FRIES AND PADRON

GRILLED PRAWNS WITH RUSSIAN SALAD

ANDALUSIAN ANCHOVES WITH POTATO AND ROASTED TOMATO

SECOND FISH OF THE DAY 

 

DESSERTS

CREAM WITH NUTS AND HONEY

FLAN WITH CREAM

“MEL I MATÒ”

YOGHURT

YOGURT WITH FRUIT

LEMON ICE CREAM

NOUGAT ICE CREAM

FRUIT

CHEESE CAKE WITH FOREST FRUITS

CHOCOLATE CAKE

APPLE CAKE WITH CREAM AND ALMOND CRISP

 

BREAD – BEER – GLASS OF WINE – SOFT DRINK – WATER

VAT INCLUDED

MENU FROM MONDAY TO FRIDAY FROM 1:00 PM to 4:00 PM

NON-HOLIDAYS

 

13-11-2023

 

DISHES OF MONDAY

 

FIRST
-OCTOPUS CANNELLONI WITH PRAWN SAUCE
-PREMIUM TOMATO SALAD WITH TUNA, SPRING ONION AND HONEY VINAIGRETTE
SECONDS
-DUCK CONFIT WITH POTATO PARMENTIER AND RED FRUITS
-SAUTEED SEPIA DICES WITH ZUCCHINI ONIONS

14-11-2023

 

DISHES OF TUESDAY

 

FIRST
-OCTOPUS CANNELLONI WITH PRAWN SAUCE
-PREMIUM TOMATO SALAD WITH TUNA, SPRING ONION AND HONEY VINAIGRETTE
SECONDS
-DUCK CONFIT WITH POTATO PARMENTIER AND RED FRUITS
-SAUTEED SEPIA DICES WITH ZUCCHINI ONIONS

15-11-2023

 

DISHES OF WEDNESDAY

 

FIRST
-OCTOPUS CANNELLONI WITH PRAWN SAUCE
-PREMIUM TOMATO SALAD WITH TUNA, SPRING ONION AND HONEY VINAIGRETTE
SECONDS
-DUCK CONFIT WITH POTATO PARMENTIER AND RED FRUITS
-SAUTEED SEPIA DICES WITH ZUCCHINI ONIONS

16-11-2023

 

DISHES OF THRUSDAY

 

FIRST
-OCTOPUS CANNELLONI WITH PRAWN SAUCE
-PREMIUM TOMATO SALAD WITH TUNA, SPRING ONION AND HONEY VINAIGRETTE
SECONDS
-DUCK CONFIT WITH POTATO PARMENTIER AND RED FRUITS
-SAUTEED SEPIA DICES WITH ZUCCHINI ONIONS

17-11-2023

 

DISHES OF FRIDAY

 

FIRST
-OCTOPUS CANNELLONI WITH PRAWN SAUCE
-PREMIUM TOMATO SALAD WITH TUNA, SPRING ONION AND HONEY VINAIGRETTE
SECONDS
-DUCK CONFIT WITH POTATO PARMENTIER AND RED FRUITS
-SAUTEED SEPIA DICES WITH ZUCCHINI ONIONS

Special menu TODAY’S WHIM

EVERY LUNCH FROM MONDAY TO FRIDAY €26

SATURDAYS, SUNDAYS AND HOLIDAYS €30

*We will also open the nights from Monday to Thursday for groups over 20 people €30

Special menu LOBSTER

EVERY LUNCH FROM MONDAY TO FRIDAY €37

SATURDAYS, SUNDAYS AND HOLIDAYS €40

*We will also open the nights from Monday to Thursday for groups over 20 people €40

For children €10

ALL NOONS AND NIGHTS FROM TUESDAY TO SUNDAY

Special menu TODAY’S WHIM

TO SHARE
Acorn-fed and Manchego ham with toast and tomato
Pork pork with smoked paprika
Iaia beef croquettes
Iaia cod and mussels croquettes
grilled prawns
Andalusian anchovy

 

SECONDS TO CHOOSE BETWEEN
Seafood paella with cuttlefish and rice prawn (Minimum 2 people)
Grilled boneless feet with prawns and “bolets”
Dorada with honey vinaigrette and mint oil
Breaded kid ribs
Matured “Girona” beef entrecote 400gr with bone (supplement €10)
Cod loin confit with romesco sauce

 

DESSERT TO CHOOSE
Lemon sorbet
Nougat ice cream
Homemade Chocolate Sin Cake
Homemade apple pie with cream
Homemade cheesecake with red berries

EVERY LUNCH FROM MONDAY TO FRIDAY €26

SATURDAYS, SUNDAYS AND HOLIDAYS €30

*We will also open the nights from Monday to Thursday for groups over 20 people €30

Special menu LOBSTER

TO SHARE
Acorn-fed and Manchego ham with toast and tomato
“Esqueixada” with figs on tomato cream and apple vinaigrette
Fresh red shrimp from Huelva with mussels and clams
Iaia mushroom croquettes

 

SECONDS TO CHOOSE BETWEEN
Lobster paella with seafood (Minimum 2 people)
“Girona” beef tenderloin with 3 peppers
Monkfish tail to the marinera de ceps

 

DESSERT TO CHOOSE
Lemon sorbet
Nougat ice cream
chocolate sin
Our apple pie with cream
Cheesecake with red berries

EVERY LUNCH FROM MONDAY TO FRIDAY €37

SATURDAYS, SUNDAYS AND HOLIDAYS €40

*We will also open the nights from Monday to Thursday for groups over 20 people €40

For children

Andalusian style squid with chips
Croquettes with French fries
Breaded chicken with fries
Spaghetti with tomato and cheese

ALL NOONS AND NIGHTS FROM TUESDAY TO SUNDAY €10
Logo Ca La Montse

Barceloneta Restaurant Blog

CONTACT

C/ Balboa 14

08003 Barcelona

Menu

BOOKINGS

+34 93 268 49 76

+34 608 590 487

calamontse@gmail.com

SCHEDULE

From Monday to Thursday: 7:00 a.m. to 4:00 p.m.

Weekday Fridays: 07:00 a.m. to 11:00 p.m.

Saturdays: 10:00 a.m. to 4:00 p.m. and Dinner (kitchen until 11:00 p.m. and closing at 11:59 p.m.)

Sundays and holidays: 10:00 a.m. to 4:00 p.m.

Plan de recuperacion transformacion y resiliencia

«Funded by the European Union – Next Generation EU. However, the views and opinions expressed are solely those of the author(s) and do not necessarily reflect those of the European Union or the European Commission. Neither the European Union nor the European Commission can be held responsible for them.”

Financiado por la UE